effect of yeast types on aflatoxin b1 during bread making process

effect of bread making process on aflatoxin level changes

wheat flour is a commodity with a high risk of aflatoxins (afs) contamination. during the bread making there are many processes that can affect the afs stability. the effect of bread making process using different yeast types on afs levels was investigated. for this purpose, standards of afs including b and gwere added to flour and then bread loaves were prepared. three types of commercially av...

Effect of Bread Making Process on Aflatoxins Levels Changes

Wheat flour is a commodity with a high risk of Aflatoxins (AFs) contamination. During the bread making there are many processes that can affect the AFs stability. The effect of bread making process using different yeast types on AFs levels was investigated. For this purpose, standards of AFs including B and G were added to flour and then bread loaves were prepared. Three types of commercially a...

the effect of e-64 on the developmental competence of sheep cocs during in vitro maturation

in the present study, the effect of e-64 at different concentrations (0.5, 1, 5 and 10 µm) added to (1) the ivm medium on oocyte nuclear maturation and developmental competence of ovine oocytes, and (2) to the ivc medium on embryonic development of ovine embryos were investigated.

Effect of phenolic antioxidants on the mutagenicity of aflatoxin B1.

The Ames assay employing Salmonella typhimurium TA100 and TA98 was used to investigate potential interactions between aflatoxin B1 (AFB1) and the phenolic antioxidants butylated hydroxytoluene, butylated hydroxyanisole, and propyl gallate. AFB1 doses were within the linear response range, and the antioxidants were used at levels of 0 to 50 micrograms per plate. All three antioxidants were nonmu...

Effect of Aflatoxin B1 on In Vitro Rumen

Effect of hypophysectomy and aflatoxin B1 on rat liver.

It has been reported that hypophysectomy protects against the hepatocarcinogenic action of aflatoxin B in rats. A study has been made of the effects of aflatoxin B, and hypophysectomy on the livers of rats of different ages. Four groups of animals have been used, weanlings, small and large hypophysectomized rats, and adult intact rats. Ingestion of 4 ppm aflatoxin B, for 4 to 5 weeks resulted i...